We are open 7 nights a week, seating our dining rooms from 5:30pm to 9pm, reservations suggested 970.871.0508.

STARTERS

Pomegranate & Harissa Glazed Beetroot Skewers
Cottage Cheese Toasted Flat Bread, Cauliflower Hummus, Herb Salad 18

Grilled Tuna Carpaccio
Smoked Avocado Puree, Crispy Rice Tuille, Wasabi Sesame Aioli, Black Sesame Dust 29

Duck Confit & Croquettes
Yukon Gold Potatoes, Tart Cherry Gastrique, Tellegio Mousse 24

Beef Tartar
Potato Pancake, Fried Quail Egg, Lemon Dijon Caper Creme Fraiche, Micro Green Salad 26

Peanut Butter and Bacon Sandwiches
Asian Braised Pork Belly, Peanut Sauce, Sriracha, Pecan-Raisin Toasts, Pea Shoots 27

Crab and Tomato Bisque 16

Chef Kate’s Soup of the Day 16

Winter Warmer Salad
Roasted Brussels Sprouts, Mushrooms, Butternut Squash, Crispy Bacon, Frissee, Hazelnut Vinaigrette, Chevre 23

Arugula & Fennel Salad
Date Purée, Lemon Ver Jus Vinaigrette, Shaved Parmesan 20

ENTRÉES

Mushroom Agnolotti
Roasted Mushrooms, Miso Brown Butter, Sage, Toasted Breadcrumbs 39

Market Catch
Jasmine Rice, Coconut Curry Chowder, Vegetable Brunoise 55

Jumbo Prawns
Spinach Dahl, Raita, Crispy Chickpeas 55

Yuzu Pork Picatta
Duroc Pork Scallopini, Farro, Mushrooms, Sesame Broccolini 44

Italian Braised Lamb Shank
Pancetta Raisin & Red Wine Braised, Italian White Polenta Cake, Pine Nut Gremolata 58

Beef Tenderloin
Maple & Pecan Sweet Potato Fondant, Chicory Onion Glace, Zuchinni 65

Venison Tenderloin
Cabernet Veal Demi-Glace, Yukon Gold Mashed Potatoes, Winter Vegetables, Almonds 65

Surf & Turf
Venison Short Loin, Cabernet Veal Demi-Glace, Jumbo Shrimp, Sauce Du Jour, Winter Vegetables, Almonds, Yukon Gold Mashed Potatoes 78

“Pancakes & Bacon”
Butter Griddle Cakes, Butterscotch Gelato, Blueberry Compote, Bacon Bits, Salted Caramel 19

Crème Brûlée
Classic Vanilla Bean Preparation, Berries 17

Sharon’s Hot Apple Rolls
Cinnamon & Apple Stuffed Rolls, Shaved Irish Cheddar, Vanilla Gelato, Salted Caramel 16

Chocolate Tiramisu Mousse
Amaretto Cookie Crunch, Espresso Whipped Cream 15